by Brittany Frew | Oct 26, 2021 | Article, Featured, USFA in the News
The U.S. school lunch system is feeling the impact of the nation’s supply chain disruptions. Shipping bottlenecks and labor shortages are limiting resources for school districts across the country. The rising cost of goods, coupled with the limited availability...
by Brittany Frew | Oct 26, 2021 | Article, USFA in the News
Schools across the country are dealing with pandemic supply chain issues that are impacting how they provide student services like lunchtime meals… View the full article...
by Brittany Frew | Oct 1, 2021 | Article, COVID-19, USFA in the News
CEDAR RAPIDS, Iowa (KCRG) – Food for school lunches has become the newest item facing shortages after supply chain issues related to the pandemic. The shortage is affecting schools across the country, along with schools in eastern Iowa like the Anamosa Community...
by Brittany Frew | Oct 1, 2021 | Article, COVID-19, USFA in the News
WASHINGTON — School officials in a Missouri city have been making twice-weekly runs to Sam’s Club to stock up on frozen pizzas and hot dogs. A Kansas school district ran out of vegetables for two days last month. And a district in St. Paul, Minn., has an emergency...
by Brittany Frew | Oct 1, 2021 | COVID-19, USFA in the News
Schools are struggling to provide meals to students across the country due to product shortfalls, delivery delays, and labor shortages, the crisis has drawn national attention because many low income children get the majority of their nutrition from school-provided...
by Brittany Frew | Sep 29, 2021 | District Highlights
Download...