Fork & Spoon

About Us:
Urban School Food Alliance

The Urban School Food Alliance was created by school foodservice professionals in 2012 to address the unique needs of the nation’s largest school districts. As a 501©3 nonprofit, we share best practices, develop procurement strategies, and advocate for the health and wellness of students.


Leveraging our collective voice to transform school meals


To be the leading change agent for advancing high-quality school meals that foster student achievement

View past USFA Annual Reports to learn more → 2022 | 2021| 2020 | 2019 | 2018

Creating an

“We weren’t trying to be a buying group, we were trying to be a market changer.”

In the summer of 2012, representatives from six of the largest school districts in the country began to discuss the idea of a partnership. These districts shared many commonalities: progressive leadership, a commitment to collaboration and incredible purchasing power.

They also shared concerns that the existing school food system was not meeting their needs and a willingness to stimulate that system to obtain healthy, high-quality products for the students they serve. During the initial meeting, members discussed their common ground, potential paths for partnership and opportunities to use their collective voices to create change.

View the entire USFA 5-year Strategic Plan →

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