WE ARE SCHOOL FOOD

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USFA Member Aaron Smith, School Nutrition Director in Seattle Public Schools wins K-12 segment Silver Plate Award from IFMA. Aaron also serves on the USFA Board of Directors. Congratulations Aaron!

Fresh Attitude Week Recipe: Oriental Salad from Interfel

Fresh Attitude Week Recipe: Oriental Salad from Interfel

In collaboration with the French Department of Agriculture and in partnership with Interfel (French Inter-Branch Association of Fresh Fruits and Vegetables which created Fresh Attitude Week), Fresh Attitude Week has become an annual event in Alliance districts in...
Green Smoothie Recipe from School District of Philadelphia

Green Smoothie Recipe from School District of Philadelphia

Power up your day with the School District of Philadelphia Division of Food Services’ new energizing green breakfast smoothie made with local baby kale— November’s Harvest of the Month. Print clock clock iconcutlery cutlery iconflag flag iconfolder folder...
Chef Salad from New York City Department of Education

Chef Salad from New York City Department of Education

During Fresh Attitude Week 2019, New York City Department of Education served more fresh fruits and vegetables to encourage students to make healthier choices. Here’s one of the featured salads. This is a high quantity recipe for use in school kitchens that meets USDA...
Fresh Attitude Week Recipe: Vegetarian Kebab from Interfel

Fresh Attitude Week Recipe: Vegetarian Kebab from Interfel

In collaboration with the French Department of Agriculture and in partnership with Interfel (French Inter-Branch Association of Fresh Fruits and Vegetables which created Fresh Attitude Week), Fresh Attitude Week has become an annual event in Alliance districts in...

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